These recipes aren't WFPB, but I still make them occasionally. My other recipe page is focused more on Whole-Foods Plant-Based eating and those are the recipes I use most often.
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Raspberry Creme Cheese Crescent Danish
Coffee Cake 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 4 oz (from 8-oz package) cream cheese, softened 2 tablesp...
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Coffee Cake 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 4 oz (from 8-oz package) cream cheese, softened 2 tablesp...
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Biscuits 4 Source: Battle of the Biscuits by King Arthur Flour This is a super simple one I plan to try. It uses 2 ingredients - self ris...
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2 cups vegetable broth 4 cloves garlic, peeled and minced 2 15 oz white beans, drained 1 7 oz can jalapeƱo slices, drained 8 oz vegan cream ...